Jackpot!

I won the Taiwanese lottery!

It’s true, I only won NT$200 (less than $7 US), but still -- I won.

So check this out:  Here in Taiwan, you are automatically entered into the national lottery every time you make a qualifying purchase and collect your receipt.  Each receipt has numeric code at the top, and that’s your lucky number.

Winner, winner, chicken dinner

The idea here is to generate more tax revenue for the government by encouraging businesses to conduct more “on the books” transactions.  The business that printed the winning receipt also gets a kickback on the money.

I've had to force myself to remember to take my receipts, since I was so used to refusing them from the cashiers back home.  Then there was the process of saving them in an orderly fashion, instead of having them clutter the surfaces of my apartment or collect in dust-bunny piles in corners.

A place for everything, and everything in its place

On the 25th of every odd month, the winning numbers from the previous two months are announced.  You have to check each receipt individually, which is quite tedious.  There MUST be a more efficient method, but I haven’t found it.  Anyways, I always check this site for the numbers and pray to the Money-for-Nothing God for a winner.  It’s disheartening to spend half an hour straining your eyes on all those little numbers just to find out you’re a big loser.

But I'm no loser.  After I found my golden ticket, (and yes, that's a link to the timeless classic Willy Wonka and the Chocolate Factory) I filled out the form on the back of the receipt, walked myself down to the bank, and cashed in my prize.  The guy behind the bank window didn’t question or even check my winning numbers.  He just looked at the receipt, saw that I claimed to have won $200, and passed the cash over.  I guess I have an honest face.

Just like my momma always told me, I’m a winner!  And I KNOW that next month, I’ll win the $10million NT.  I can just feel it.

Makin' it raaaaaaaaaaaain

Megabuck’s got nothin on me.

Jiufen

Armed with my camera, slathered in sunscreen, and accompanied by my two friends (and personal tour guides!) Alice and Sabrina, I made the journey to Jiufen.  Jiufen is an old mountain mining town with an interesting history.  Once a hot-spot for gold mining in Taiwan, Jiufen is now mostly a tourist attraction, boasting a couple museums, old streets, and beautiful views of the northern shore of Taiwan.

We started our adventure at the Gold Ecological Park.  We wanted to get some knowledge in our brains, so we stopped in at the Gold Building, which is a museum dedicated to the history of metal mining in Taiwan.  Highlight: on the second floor, you can see (and touch!) the world’s largest gold bar!  Yes, that’s right -- who knew?!?

Gold Ecological Park

Alice and Sabrina

OoooooOoooo.... gold.

The gold bar weighs in at 220kg, which means 485lbs to me.  The day we were there, the value of that hunk of metal was $360,288,534NT.  That’s a whopping $12.2 million USD.  Most money I’ve ever had in/on the palm of my hand....

Not wanting to let all that wealth go to our heads, we donned hard hats and trekked into the mines to remind ourselves of all the blood, sweat, and tears that went into yanking that gold from the earth. 

Cutest miners ever?  I think so.

The Benshan Fifth Tunnel is renovated and “safe” for visitors, although I had to sign a loss-of-life waiver before entering.  Still, it was worth the $50NT fee.  The mine shaft was damp and cold, and it was a bit eerie to remember that we were walking under a mountain. 

Benshan Fifth Tunnel

Thread of gold running through the rock

After all that faux-mining, it was time for a refreshing snack.  We stopped in at our first of many eateries for the day and sampled the local douhua.  This tasty treat is soft tofu served cold in a syrup of brown sugar and ginger.  Hao chi.  

Kind of like pudding in syrup

We strolled back towards Jiufen, taking in some magnificent sights along the way.  Then we weaved our way through the old covered streets of Jiufen.  It was easy to imagine what the town might have been like all those years ago, before the tourists and museums, when the miners came here to shop and trade.  

Jiufen

Jiufen

Covered streets

Old streets

One of the main attractions in Jiufen is the street food.  The most well-known eats are the yuyuan, which are taro balls.  We ordered ours with sweet potatoes, peas, and red beans, over ice.  I’m not a fan of red beans in my desserts, but I was able to eat around them for the most part and enjoy the taro! 

Yuyuan

Of course, you can’t go through the whole day just eating desserts (although I have tried many times), so we also dined on yuwan -- fish balls -- and buwan, Taiwanese meat balls with bamboo in a chewy dough.  That probably sounds gross, and they don't look that appetizing either, but it was actually quite delicious.  And watching them make the balls was fascinating. 

Time to make the buwan!

Just don't look at it while you eat it.

Mmmm, fish ball soup.

All that eating was exhausting, so we decided to revive ourselves with an ice cream.  I’d seen people walking around Jiufen with what looked like an ice cream burrito, and since that combines two of my absolute favorite things, I had to have it.  The woman started with a thin pancake, sprinkled on some shaved peanut brittle, scooped on the ice cream, and topped it all with cilantro.  WHAT?!?  Cilantro.  Who the F knew that cilantro and ice cream would be such delicious partners?  New favorite food.  

Made with one scoop each of pineapple, taro, and vanilla

Heaven.

Jiufen?  More like SoFun.  Hahahahahaha.  Hey, look at this!

Old streets of Juifen

Jiufen

Jiufen